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Autumn NingXia Red Punch

Oh my, we sampled the NEW Autumn NingXia Red Punch we made for our Executives & Above Dinner with Corporate, wow!!! It is so stinking good! We are thinking about getting all the goodies & having it for the whole weekend at the snack bar. Here is the recipe so you can try it at home!!

Ingredients:

  • 1 bottle of NingXia Red

  • 64 oz Apple Cider

  • 32 oz Carrot Juice

  • 32 oz Pomegranate Juice

  • 6 Drops Cinnamon Vitality

  • 2 Drops Tangerine Vitality

  • 1 Drop Ginger Vitality


Directions:

  1. Add essential oils to the NingXia Red bottle & shake well.

  2. Mix all the juices including the NingXia Red together.

Makes about 1 ½ gallons.

You can serve this over ice or as a hot beverage. You could even use this a s a mix in a slushy recipe. Adorable with cut fruit & wolfberries in a glass drink dispenser. Listen this is YUMMY no matter what you do with it!

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